Ganache Restaurant & Bakery

Tenderloin Carpaccio

brunoise red onion, caramelized rudd farm spring onion, tomato diamonds with roasted garlic and chive creme' fraiche

House Salad Ganache Ala Rudd Farm

whole red leaf lettuce, surrounding flakes of bib and iceberg lettuces with heirloom tomatoes, english cucumbers and roasted spring onions, dressed with playful orange-cranberry vinaigrette and topped with candied pecans

New She Crab

with crab roe garnish, fresh chives, an old bay dipped spoon and sherry on the side upon your request

The Best Shrimp And Grits Downtownseriously

old mill stone ground yellow grits with smoked gouda cheese, saute of jumbo shrimp, tasso ham, andouille sausage and spring onion in a downtown baton rouge sauce

Burger Ganache

certified american kobe burger (1/2 pound) with smoked gouda cheese, roasted shaved rudd farm spring onions, apple wood smoked thick-sliced bacon, local lettuce and tomato on ganache pretzel roll